Food & Imagination

Proceedings of the Oxford Symposium on Food and Cookery 2021

by Mark McWilliams, U.S. Naval Academy (Volume Editor)

The 2021 Oxford Symposium was, of course, a remote event due to Covid.

ISBN (​Paperback) 9781909248762
Price (​ Paperback) £30.00 / $45.00
Publication July 2022
Pages 496
Size 246 x 174
Readership scholars, general readers
Illustration​s. b&w illustrations

Information

Author Information

LIBRARY COLLECTIONS

Complete Collection
Food Studies

Metadata

  • isbn
    9781909248762 (Paperback)
  • original publisher
    Prospect Books
  • original publisher place
    London
  • publisher
    Equinox Publishing Ltd.
  • publisher place
    Sheffield (U.K.)
  • series number
    2021
  • series title
    Proceedings of the Oxford Symposium on Food and Cookery