The Cooking Medium

by Edited by Tom Jaine, Author and Former Publisher & Restaurateur

This volume of the Oxford Symposium is devoted to edible fats and oils.

ISBN (Paperback) 9780907325369
Out of Print Publication 1987

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Full Text of The Cooking Medium

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Metadata

  • isbn
    9780907325369 (Paperback)
  • original publisher
    Prospect Books
  • original publisher place
    London, United Kingdom
  • publisher
    Equinox Publishing Ltd.
  • publisher place
    Sheffield (U.K.)
  • series number
    1986
  • series title
    Proceedings of the Oxford Symposium on Food and Cookery