All Projects

All Projects

1056 projects. Showing results 961 through 980.

archaeological illustration of ancient depiction of horse-like animal's head

Animal Iconography in the Archaeological Record

New Approaches, New Dimensions

Laerke Recht, University of Cambridge, Katarzyna Zeman-Wisniewska, Cardinal Stefan Wyszynski University (Volume Editors)

Olive Oil in Spain

A Culinary, Economic and Social History

A Catalan Cookery Book

Irving Davis, Antiquarian Bookseller & Bon Vivant (1889-1967)

Icons of Popular Music (Series)

Sarah Raine, University College Dublin (Series Editor)

Persia in Peckham

Recipes from Persepolis

Sally Butcher, Food Writer & Restaurateur
collage of rustic kitchen furniture and cooking apparatus

The French Country Housewife

Cora Millet-Robinet (1798-1890) Cookery Writer, Gardener & Sericulturalist

Music Industry Studies (Series)

Sarah Raine, University College Dublin (Series Editor)

Growing & Cooking

Journal of Film Music

William Rosar, University of California, San Diego (Journal Editor)
drawing of rhubarb

Rhubarbaria

Recipes for Rhubarb

Mary Prior (1923-2012) Social Historian

Archaeological Perspectives on Hunter-Gatherer Landscapes and Resource Management in Interior North Norway

Marianne Skandfer, Tromsø Museum – The University Museum, UIT – The Arctic University of Norway, Hans Peter Blankholm, UiT – The Arctic University of Norway, Bryan C. Hood, UiT – the Arctic University of Norway (Volume Editors)
photo showing cowrie shells and rusted iron nails shown in situ in the excavation site,

Assembling the Village in Medieval Bambuk

An Archaeology of Interaction at Diouboye, Senegal

Cameron Gokee, Appalachian State University

Cooking & Dining in England

Medieval through Victorian

book cover

Rome, 1000-1527 AD

Archaeology and History

Roberto Meneghin, Office for the Cultural Heritage of the Municipality of Rome, Riccardo Santangeli Valenzani, Università degli Studi Roma Tre

Journal of Mediterranean Archaeology

Peter van Dommelen, Brown University (Co-Editor), Catherine Kearns, University of Chicago (Co-Editor), Sarah Murray, University of Toronto (Co-Editor)

Comparative Islamic Studies Series

edited by Brannon Wheeler, U.S. Naval Academy

Food Hub

Popular Music History (Series)

Alyn Shipton, Royal Academy of Music (Series Editor)

Body and Sensation in Religion

Indian Religions

Renaissance and Renewal

Anna S. King, University of Winchester (Volume Editor)