All Projects

All Projects

1057 projects. Showing results 221 through 240.

shoal of fish

Fish, Food from the Waters

Proceedings of the Oxford Symposium on Food and Cookery 1997

Edited by Harlan Walker (1925-2018) Industrialist & Food Enthusiast

The Western Epistemic Tradition and the Scientific Study of Religion

Donald Wiebe, University of Toronto
painting of scull next to items on a dressing table

Religion, Death and the Senses

Christina Welch, University of Winchester , Jasmine Hazel Shadrack, Falmouth University/ University of Missouri / BIMM Berlin (Volume Editors)
book cover

Cooks and Other People

Proceedings of the Oxford Symposium on Food and Cookery 1995

Edited by Harlan Walker (1925-2018) Industrialist & Food Enthusiast

Authenticity in the Kitchen

Proceedings of the Oxford Symposium on Food and Cookery 2005

Edited by Richard Hosking (1933-2019), Food Historian

Religion in the United Kingdom

The Complexity of Conversion

Intersectional Perspectives on Religious Change in Antiquity and Beyond

Valérie Nicolet, Institut protestant de théologie, faculté de Paris, Marianne Bjelland Kartzow, University of Oslo (Volume Editors)

The Buddha’s Middle Way

Experiential Judgement in his Life and Teaching

Robert M. Ellis, Middle Way Society

Barges & Bread:

Canals & Grain to Bread and Baking

Di Murrell, Independent Food Historian
cover image

History of Western Astrology

From Earliest Times to the Present

Kocku von Stuckrad, University of Gronigen
book cover

Four Black Revolutionary Plays

Amiri Baraka, (Leroi Jones), Poet, Novelist and Essayist, (1934-2014)
romantic-style scene of a dairy maid pouring milk into a churn in the countryside

Milk — Beyond the Dairy

Proceedings of the Oxford Symposium on Food and Cookery 1999

Edited by Harlan Walker (1925-2018) Industrialist & Food Enthusiast

Theory, Method & Special Topics Collection

Pricing and Spreadsheets

Typographical book cover in red and yellow featuring large number 5 as background

Pagan Religions in Five Minutes

Suzanne Owen, Leeds Trinity University, Angela Puca, Independent Scholar (Volume Editors)

Religion: Complete Collection

Pricing and Spreadsheets

green watercolour image of a brick bread oven in a landscape

Building a Wood-Fired Oven for Bread and Pizza

Tom Jaine, Author and Formerly a Publisher and Restaurateur
3 overweight and tipsy men in 19th-century evening clothes or military uniform toast each other around a punch bowl

Celebration

Proceedings of the Oxford Symposium on Food and Cookery 2011

Mark McWilliams, U.S. Naval Academy (Volume Editor)

Environmental Ethics and Ecology

Disappearing Foods — Studies in Foods & Dishes at Risk

Proceedings of the Oxford Symposium on Food and Cookery 1994

Edited by Harlan Walker (1925-2018) Industrialist & Food Enthusiast
book cover

Movie Love

Complete Reviews, 1988-1991